Diet for Mother after Cesarean Delivery

Diet for mother after cesarean delivery

Excellent nutrition is needed to speed recovery after your cesarean and give you needed energy. Maintain the same great eating routines you developed while you were pregnant. Eat foods high in protein, vitamin C, and iron.

Protein helps the recovery process and is needed for the growth of brand-new tissue. Vitamin C plays an essential function in healing and fighting infection. Iron helps the immune system and is required for hemoglobin. Your body loses iron when it loses blood.

The period after C-section is a painful time for you due to psychological and physical exhaustion. This is the time you need to eat healthy both for yourself and your baby as you start to breastfeed.

While some say you can have solid foods after the surgery, some state you can not. So, what exactly do you have to eat after a C-section? informs you about the perfect diet after Cesarean delivery, and the foods to avoid during this stage.

Diet for Mother after Cesarean Delivery

Why is nutrition essential post delivery? Nutrition speeds up the recovery procedures and improves your energy levels after the C-section. Continue eating a well-balanced diet that consists of high proteins, vitamins, carbs, and iron, as you were taking during pregnancy.

Diet for mother after cesarean delivery

New mothers who are breastfeeding require a day-to-day consumption of an additional 500K calories. Calorie consumption ought to not fall beyond 1,800 Kcal per day. A higher intake is suggested for nursing women who are breastfeeding more than one newborn, underweight or who frequently carry out physical activity.

Make certain you seek your doctor’s guidance before preparing the post-cesarean diet. She might have advised you to prevent specific foods during pregnancy, and now you may have to include them back to the list to regain your health and strength.

Suitable Diet After Cesarean Delivery

In addition to nutrition, the other main functions of following a perfect diet after c-section are to enable:

  1. Correct digestion
  2. Easy defecation without any strain on the abdominal area
  3. Support the recovery process

Here are the necessary elements that you need to include in your diet.


Proteins help in the growth of brand-new cell tissues and help in the recovery process. Protein rich foods assist in tissue repair and keep muscle power after the surgery. You can eat fish, eggs, chicken, dairy foods, meat, peas, dried beans, and nuts.

These foods are quickly absorbable, particularly during your nursing time. Fish include omega-3 fatty acids, and eggs offer zinc which is helpful for your health. You can likewise include protein shakes.

Vitamin C

Vitamin C speeds up the recovery procedure and combats infections. The antioxidant nature of vitamin C helps the body repair work the tissue.


You can include great deals of fruits and veggies like oranges, melons, papayas, strawberries, grapefruits, sweet potatoes, tomatoes, and broccoli. The suggested everyday allowance is 1,800 mg for lactating women of age 14 to 18 years, and 2,000 mg for those above 19-20 years.

Easily Digestible Foods

New mothers collect excess gas after giving birth, so you must take care not to eat foods that cause gas and constipation. Avoid soft drinks and fried foods, which produce gas. Eat fiber abundant foods to keep away from constipation. Warm soups can be easily absorbed, and are nutritious also. Home cheese, broth, and yogurt are also excellent.

Yogurt can bring back the bacterial balance after the cesarean section. Fatty acids from primrose and flaxseed oil give relief from constipation. Prevent foods that are hard to digest, such as pasta. You can resume your normal diet when you stop feeling the pain while passing stools, and your digestive system is back to normal.


Iron is necessary to maintain hemoglobin levels and restore blood that you have lost during the delivery process. Likewise, it assists in the performance of the body immune system. Iron-rich foods include egg yolk, red meat, oysters, figs, beef liver, dried beans and dry fruits.

Nevertheless, limit your iron consumption as excess iron can cause constipationThe suggested dietary allowance for iron is 10mg daily for women of ages 14 to 18 years, and 9mg each day for those beyond 19-20 years.


Calcium help in the relaxation of muscles, enhances bones and teeth, prevents osteoporosis and helps in blood coagulation. Great sources of calcium are milk, yogurt, cheese, tofu, kale, and spinach.

Yogurt with strawberries, currants, blueberries and blackberries

The recommended daily intake of calcium for lactating women of ages 14 to 18 is 1,300 mg and for those beyond 19-20 years is 1,000 mg each day. During breastfeeding, 250 to 350mg of calcium will be transferred to the newborn.

Milk is not just an outstanding source of calcium but likewise promotes the production of milk. Yogurt supplies your body with calcium and zinc.


Fiber alleviates constipation, which, otherwise, causes undue pressure on the incisions and injuries. Rich sources of fiber are raw fruits and veggies, as they include roughage to your diet.


Consuming lots of fluids is essential to get away dehydration and constipation. Hydration help in smooth defecation and recovery from the surgery. Consume at least 8 to 10 glasses of water every day and include fluids like low-fat milk, non-citrus juices (unsweetened), herbal teas, coconut water, buttermilk, and soups.

Fluids are also essential, especially when you are nursing your youngster, as breastfeeding can make you thirsty frequently.

Also, liquids such as calcium-fortified drinks, low-fat yogurt, and milk improve your breast milk supply. Cut off caffeine products as they can enter your breast milk and aggravate your baby and affect his sleep.

Foods You Can Eat After C-Section

Post delivery, you tend to feel hungry frequently with the energy draining out during the delivery process. Here is a list of foods which you should eat during the recovery period after C-section:

Low-fat Dairy Products

Skimmed milk, low-fat yogurt, and cheese are excellent sources of protein, calcium, and vitamins B and D, which are necessary for nursing moms.

You require calcium abundant foods on your own along with your baby as your milk strengthens her. Include 3 cups or a minimum of 500ml of dairy every day.

Entire Grains

Whole grain brown bread, wild rice, wheat and brown pasta offer you the essential calories and help supply healthy milk for your baby. It boosts the energy levels and offers you the needed nutrients and vitamins.

Enriched whole grain products consist of folic acid, iron and fiber, which are important in the early developmental stage of your baby. For new mothers who experience sleep deprived nights and get up inflamed in the early morning, an entire grain cereal breakfast works.

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You can also prepare a healthy breakfast by including blueberries and skimmed milk into a serving of oatmeal.

Fruits and Vegetables

Citrus fruits like oranges and antioxidant-rich blueberries are good for breastfeeding mothers. Citrus fruits contain vitamin C.

Green veggies like broccoli, spinach, pointed gourd, Indian round gourd, beans, fenugreek leaves and lotus stem are excellent sources of vitamins A and C, iron and dietary calcium. They contain heart-healthy antioxidants and low calories. They benefit both the mom and her baby.

Dark colored beans like kidney beans and black beans contain iron, which is essential for nursing moms. They are likewise a source of non-animal protein. Mushrooms (fresh and dried), carrot and red dates are other excellent choices.

You ought to consume three portions of fruits and two portions of veggies every day.


Oats are a great source of iron, calcium, proteins, carbs and fiber. The high fiber content alleviates you from constipation. You can have them in addition to milk, dry fruits or nuts. You can also slice some fruits such as apple, banana or mango, and eat them with oats.


Beans are vital in our diet as they are good sources of proteins. Furthermore, they are abundant in vitamins, minerals and fiber. Include lentils and green gram as they are quickly digestible and help you lose the extra weight.


Include turmeric in your dishes as it contains vitamins B6, C, fiber, potassium, manganese and magnesium. It helps reduce inflammation and heals internal and external injuries rapidly. Add about a half teaspoon of turmeric in a glass of warm milk and drink it every day.


Almonds are rich sources of carbs, vitamins B12 and E, fiber and minerals like copper, calcium, zinc, potassium and manganese. It is one of the essential foods which benefit your health in addition to beauty. Almonds can be taken in any type– raw, drenched, shakes, etc.


Starfruit is an excellent source of thymol, which helps soothe pain caused by indigestion and gas. It likewise cleanses uterus and offers remedy for the post-delivery pain.

The thymol is anti-bacterial, antioxidant, antiseptic and antifungal. You can include it in a range of meals like bread or use as a spices agent. You can also drink starfruit water every day.

Ginger and Garlic

Ginger, both raw and dry, contains vitamins B6 and E, fiber, potassium, magnesium, manganese and selenium.

It acts as an anti-inflammatory compound. Garlic aids food digestion and helps reduce post pregnancy weight. You can add a little ginger-garlic paste to your foods while cooking.

Finger Millet

It is an excellent source of iron and calcium. New mommies require calcium for bone health. It can be included in your diet as an option to milk and other dairy products. It is a great alternative for moms who dislike dairy food.


Cumin seeds help in producing breast milk. You can include some cumin seeds in any food or powder white cumin seeds and add it to a glass of warm milk. Drink this twice every day to improve breast milk supply.


It is an excellent source of calcium, iron, minerals and vitamins. It is understood to avoid joint and back pains. It can be added to a range of dishes and fenugreek tea is good for lactating mothers.

White and Black Sesame Seeds

These are abundant in iron, calcium, copper, phosphorus, and magnesium. It substantially regulates defecation.

Foods to Avoid after C-Section

You must prevent all fatty and unhealthy food as your physical activity is low after c-section. They might simply contribute to your weight. Prevent spicy foods as they can cause stomach problems. Additionally, your baby will also get the taste in the milk.

Here are a few sort of foods that you might avoid:

  1. Soft drinks which may cause gas and flatulence should be avoided.
  2. Citrus juices need to be taken with care. You can at first take them in small amounts, and then increase it to moderate quantities.
  3. Caffeinated beverages like coffee and tea need to be consisted of in moderate amounts due to their diuretic properties. Likewise, the excess caffeine in them can result in growth problems in your baby.
  4. Stay off from alcohol (don’t consume alcohol, alcohol is harmful for health) as it can hinder your ability to produce milk and cause developmental issues in your child.
  5. You should present gas-forming foods like white lentils, red kidney beans, chick peas, black-eyed beans, green peas and others slowly. Prevent other gas-forming foods like cabbage, cauliflower, broccoli, girl’s finger and onions for the preliminary 40 days.
  6. Do not eat fried foods as they are hard to digest, particularly in the first days after delivery. They can cause indigestion, burns and gas.
  7. Do not take rice for a minimum of three to four days after cesarean delivery, especially if you are diabetic. The high blood sugar level from rice can disrupt the scar and may prolong the healing. Take wild rice as it provides energy minus the extra calories.
  8. Avoid cold foods and beverages. They may make you catch a cold. As a lactating mom, you can not take medication for cold as it can pass into the breast milk.


Do not take in alcohol!! Alcohol is harmful for health!!! Drinking during pregnancy cause hereditary flaws in the baby!!! Examples of disease: hare lip, down syndrome and others!


Do not smoke!!! It threatens during pregnancy. If you are a cigarette smoker or if you chew tobacco, it is important that you give it up not just in the first month pregnancy diet however throughout your pregnancy and life. Your child’s development and growth can be adversely affected if you take tobacco.

The damage done to your baby can be permanent, even fatal, when you smoke or drink during pregnancy (and prior to pregnancy).

What are Important Things to Remember

Follow these standard tips to ensure you get the best from what you eat:

  • Spread out your meals through the day rather of taking in three heavy meals. Attempt and have at least five to 6 small meals through the day.
  • Have your meals at a space of about two hours. In case you feel starving previously, treat on some fruits or nuts.
  • Avoid gulping down your food and rather spend some time to chew it slowly. It might be tough for you to have an unwinded meal while having a newborn around, however you can ask your relative to care for your baby for some time.
  • With a newborn, you will never ever get sufficient sleep. So, attempt to rest whenever possible. Sleep will help your body repair and heal much better.
  • Try to eat more home cooked meals as you can and include great deals of fresh active ingredients.

Now you understand the significance of diet after cesarean delivery. Remember, a nutritious diet can help you recuperate from C-section along with keep both you and the baby healthy.

What was your diet strategy post-cesarean? Do not hesitate to share if you know any info.

Answer and Questions

What should a mother eat after cesarean delivery?

After a caesarean section, you need to eat food rich in vitamins. It helps in repairing tissues and assist in the production of collagen which helps in making the new tissues, skin and ligaments. Spinach, broccoli and fenugreek are vegetables high in vitamin a and C they also contain iron and calcium.

What should not eat after cesarean delivery?

Stay away from foods that produce gas. Food items such as urad dal, chole, chawali, rajma, chana, besan, pickles, green peas, dry peas and vegetables like cauliflower, cabbage, bhindi, broccoli and onions should be avoided for at least 40 days from the day of delivery.

How many days take rest after cesarean?

A caesarean section is a serious operation. Well as after any operation you need time to recover from it. Most likely, after giving birth, you will stay in the hospital for 3-4 weeks (longer if there are complications), and to fully recover, give your body a rest for 6 weeks.

Which fruits are good after C section?

Mothers should eat fruits such as oranges, watermelons, strawberries and grapes, which are a rich source of vitamin C that helps strengthen the immune system and fight infections.

Can I eat eggs after cesarean?

Good nutrition is needed to speed healing after your cesarean and give you needed energy. Keep up the same good eating habits you developed while you were pregnant. Eat foods high in protein, vitamin C, and iron. Foods high in protein are meats, fish, chicken, eggs, dairy foods, nuts, dried beans, and peas.

Diet Expert